Going gluten-free can feel like giving up more than just certain foods. For many, it means losing the breads, pastas, and pizzas that were part of treasured family meals and traditions. That is why our Focaccia Bread Mix means so much to us.

With its delicious flavor and soft, satisfying texture, you’d never guess it is gluten free. It offers the same enjoyable experience as traditional focaccia, while fitting the needs of those looking for a gluten-free option. Our focaccia has been shared at restaurant tables and enjoyed by friends and family alike, and now we are excited to make it available as an easy, ready-to-make mix for your own kitchen.

Top it with herbs, sundried tomatoes, olives, or your favorite savory additions for a gourmet touch, or enjoy it just as it is. Either way, it is full of flavor and made to bring comfort and enjoyment back to the table.

Get ready to bring homemade bread back into your routine and reconnect with the meals and traditions you love.

Gluten Free Certified

Serving Size: one slice of 8x8x1.5 bread (29g)

Whole, natural source of protein & fiber: 3g protein, 2g fiber

Sizes:

Single bag: 246g (Pictured)
5 lbs. (equivalent to approximately 9 single bags)
10 lbs. (equivalent to approximately 18 single bags)

Ingredients: Sorghum flour, SunFlour® (flour from sunflower seeds), tapioca starch, potato starch, sugar, xanthan, sea salt

Add: Warm water, egg, olive oil, yeast, sugar to activate the yeast (coconut palm, honey, etc.), herbs and favorite toppings, salt

Suggested Uses:

Flatbread / Pizza Base
Bake thinner and use as a gluten-free pizza crust or flatbread for dips and spreads
Panini-Style Sandwiches
Slice and press for warm, crispy sandwiches
Breakfast Sandwich Base
Use for egg sandwiches with avocado, cheese, or breakfast meats
Breadsticks or Dippers
Cut into strips before baking or after for dipping in marinara, hummus, or oils
Stuffed Focaccia
Add fillings like cheese, spinach, or roasted vegetables between layers before baking
Mini Appetizer Squares
Bake and cut into bite-sized pieces for catering trays or charcuterie boards
Garlic Bread
Slice, add garlic butter or oil, and toast for a flavorful side
Open-Faced Toasts
Top with ricotta, tomatoes, smoked salmon, or spreads for elevated snacks
Savory Bread Pudding / Strata
Cube leftovers and bake with eggs, veggies, and cheese
Bruschetta Base
Toast slices and top with tomatoes, basil, and balsamic glaze

SunFlour Focaccia Bread Mix | Gluten Free | Vegan-Friendly

How much Focaccia Mix would you like?

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